It is said that the taste of their meat and bone tea is not the same. As our layman, it feels similar. Their Chinese medicine tastes more rich, and it feels like eating has the effect of fitness. The bones are not very big.

Api Town Bah Kut Teh

The old sign is delicious. Often Gaopeng is full of seats and often has to queue up. It is recommended to recommend Yuanhoo fried steamed buns, cheese shrimp, scallion oil shrimp rice white tofu, Sichuan meat chopped beans taste very good, selling the leaves is very good.

No.3 of Light Bites in Kota Kinabalu

This welcome seafood restaurant is very popular seafood restaurant. Every day is full of customer to order their seafood dish. The price is cheaper than other seafood restaurant in kota kinabalu.

No.2 of Local Restaurants in Kota Kinabalu

A seafood restaurant in Kota Kinabalu, Sabah, Malaysia, it feels a bit like an indoor food stall. After walking around the area, I felt that this one had the brightest lighting, and it seemed that the ingredients were more abundant before entering the store.

[Taste] Ordinary taste that caters to the general public. The taste is also suitable for children, not very spicy or salty.

[Environment] It looks quite clean. There are several large round tables with a lot of seats. There are also fresh live fish, which is great. But we didn&#39;t order the fresh fish in the tank.

[Service] Ordinary. Food stall style, quite happy 😁. It&#39;s good.

No.1 of Local Restaurants in Kota Kinabalu

In the city center, the crab tastes good. The favorite is Malay fried noodles. It is especially delicious. The lemon chicken is also delicious. The fried vegetables are delicious with shrimp sauce. The fish is very fresh. The two tofu are well done. Every dish tastes online ～ The waiter can speak Chinese, maybe it is opened by Chinese ～

Sabah&#39;s seafood restaurant has become a major local feature and a special scenery. I like the salty egg yolk crab in this store. The delicious crab meat and the mellow egg yolk are combined. Tasting a bite is simply a feast for taste buds.

This is an authentic Malaysian restaurant that serves Nyonya cuisine. The beef is delicious, spicy with a little sweetness, which is very suitable for the taste of Shanghai people. The only problem is that the dish has too much oil.

No.5 of Local Restaurants in Kota Kinabalu

It is said that the taste of their Bak Kut Teh is different. As laymen, we feel that it is similar. Their Chinese medicine taste is stronger, and it feels like eating it has a fitness effect. The bones are not very big.

据说他们那边肉骨茶的味道都不太一样，作为我们外行人吃，感觉差不多，他们家中药味道比较浓郁，感觉吃的有健身的效果。骨头不是很大的那种。

亚庇市肉骨茶是一家老字号的餐厅，在马来西亚各地都有出名的肉骨茶店。亚庇的肉骨茶中有着浓郁的中草药味，个人感觉茶中的中药太浓，影响了口感，肉还是很酥软好吃的。

Kota Kinabalu Bak Kut Teh is a time-honored restaurant with famous Bak Kut Teh restaurants all over Malaysia. The Bak Kut Teh in Kota Kinabalu has a strong Chinese herbal flavor. I personally feel that the Chinese herbal medicine in the tea is too strong, which affects the taste. The meat is still very soft and delicious.

来马来西亚，当然要喝肉骨茶啦。说是茶，实际上是汤。用猪排骨加上各种中药香料一起煲出来的，非常鲜美。有些人可能刚开始对中药味道不习惯，但是多喝几口就会喜欢了。

When you come to Malaysia, you must drink Bak Kut Teh. It is called tea, but it is actually soup. It is made by boiling pork ribs with various Chinese medicinal herbs and spices. It is very delicious. Some people may not be used to the taste of Chinese herbs at first, but they will like it after drinking a few more sips.

只想说一下，螳螂虾就是大的濑尿虾，而且只能做椒盐的，千万不要点！点完菜要核对一下，上菜的时候也要看一下，千万不要点完菜就去聊天。不然上错菜的人，比你还理直气壮。味道还是挺不错的，蛋黄蟹好好吃。海鲜肉骨茶也不错，虾很大，虾线去掉了，很干净。炒饭炒面都还可以。但是没有兴趣再去。

Just want to say, mantis shrimp is a big mantis shrimp, and can only be made of salt and pepper, don&#39;t order! After ordering, you have to check it. When you serve it, you have to take a look. Don&#39;t chat after ordering. Otherwise, the person who serves the wrong dish is more reasonable than you. The taste is quite good, the egg yolk crab is delicious. Seafood Bak Kut Tea is also good, the shrimp is very big, the shrimp line is removed, very clean. Fried rice and fried noodles are OK. But I am not interested in going again.

名字叫肉骨茶其实里面是卖海鲜为主，肉骨茶只是中午的商务套餐才有，吃海鲜可以送肉骨茶汤，味道也不错，小象拔蚌很好吃，很新鲜，肉质饱满。

The name is Bak Kut Tea. In fact, it is mainly sold seafood. Bak Kut Tea is only available for business packages at noon. You can send Bak Kut Tea soup for seafood. The taste is also good. The elephant is delicious, very fresh and full of meat.

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The old signature is delicious. It is often full of people and there is often a queue.
Recommended dishes include fried steamed buns with pig&#39;s trotters, cheese shrimp, white tofu with scallion oil and dried shrimp, and Sichuan minced pork and beans. They all taste very good and the appearance is very good.

The seafood restaurant in Shabah Kinabalu, Malaysia, feels a bit like an indoor food stall. I walked around and felt that this house was the brightest, and the ingredients seemed to be more than enough to enter the store. [Taste] Generally caters to the taste of the public. Children can also eat the taste, not very spicy or very salty. [Environment] looks very clean. There are several large round tables and there are quite a lot of seats. There are also fresh live fish, which is great. But we didn&#39;t have any fresh fish in the sink. [Service] Ordinary. Food stall style, very happy 😁. It&#39;s good.

In the city center, the crab tastes good. My favorite is the Malay fried noodles, which are particularly tasty. The lemon chicken is also delicious and sweet and sour. The fried vegetables with shrimp paste taste good. The fish is very fresh. Both kinds of tofu are well made. Every dish tastes good. The waiter can speak Chinese. It may be opened by Chinese.

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